Coming Soon.

Eggslut is a chef-driven, gourmet food concept founded in 2011 and inspired by a true love for eggs. Known for redefining the humble egg sandwich, Eggslut has built a global following with its creative, comfort-forward menu and all-day breakfast offerings.

Now coming to The Tenor at Yonge & Dundas in downtown Toronto, Eggslut brings its signature balance of innovation and classic comfort to the heart of the city. From its iconic Fairfax sandwich to rich, cage-free egg dishes served on fresh brioche buns, the menu celebrates high-quality ingredients, bold flavour, and elevated presentation.

More than just a breakfast spot, Eggslut serves eggs all day, every day — making it a go-to destination for brunch, lunch, late bites, and quick downtown meetups. Whether you're a longtime fan or discovering Eggslut for the first time in Toronto, guests can expect chef-crafted food, consistent quality, and an experience that goes beyond the ordinary.

Opening soon at The Tenor, just steps from Sankofa Square.